Hendricks Farm & Hatchery
Farm
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Overview
Pasture-raised, soy-free chicken, turkey, pork, and grass-fed beef from a Georgia farm.
Hendricks Farm & Hatchery LLC raises pasture-raised chicken, turkey, pork, and grass-fed, grass-finished beef on a Georgia farm founded by Jenny Hendricks. The farm was born out of Jenny's personal health journey, after discovering that hidden allergens in commercial feed were affecting her own wellbeing. Products are sold frozen and shipped across the United States, with variety sample boxes available for first-time customers. The farm has been a Best of Georgia winner four consecutive years (2022-2025) in the Georgia Business Journal readers' poll, and received the 2025 SB100 Small Business Award. Jenny is also the author of the book "From Fowl Fiascos to Feathered Friends," which tells the story behind the farm. Learn more on their About Page.
Chickens and turkeys are raised on certified organic, Non-GMO, soy-free, corn-free, non-medicated feed with access to clean, fresh water from birth. Birds have outdoor access for sunlight, shade, foraging, and dust bathing. Beef is grass-fed and grass-finished with no grain at any stage, and pastures are not sprayed. Beef is dry-aged for 14 days. No antibiotics, hormones, or medications are used across any of the farm's livestock. All products are a Product of the USA.
Products
Flours & Grains
No specific product details provided.
Practices
Ingredient Standards
Regenerative Farming Practices
Animal Husbandry
Growing Practices
Sourcing Partners
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CSA Programs
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Details
Outlets
Online Orders
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Last edited: a month ago