

USDA Certified Organic vegetable CSA and flower share farm

Farm
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Pasture-raised pork and poultry from a small family farm in Plympton, MA.
Revival Farm is owned by Justin and Kathryn Shepard, who operate a small-scale farm on a restored 1840s Greek Revival property. The farm raises pigs from farrow to finish, keeping approximately 30 pigs on the property at any given time, alongside pastured poultry. Pork products including bacon, sausage, pork chops, and roasts are available at a self-serve farm stand on the property. Revival Farm also sells through the Kingston Farmers Market, Bramhall's Country Store in Plymouth, and Coastal Foodshed in New Bedford. Learn more on their About Page.
Revival Farm breeds its own pigs from farrow to finish, meaning animals are born and raised entirely on the farm. Pigs are given free-range access to pasture, allowing them to roam, root, and behave naturally. The farm raises pastured poultry as well. Revival Farm describes its approach as providing the best possible life for its animals, with humane raising practices central to how it operates.
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Last edited: 11 days ago