Mom & Pops (All Natural Frozen Pops)

Mom & Pops got its start in Austin in 2008 when Manuel and Laura Flores wanted their children to experience the traditional Mexican frozen treat known as a paleta. Finding only store-bought options loaded with high fructose corn syrup, artificial colors, and preservatives, they began making their own at home using fresh, all-natural and organic ingredients. Their kids served as the original taste testers, and word spread from there. Today the lineup includes 16 flavors, ranging from Mango Chile and Cafe Con Leche to Pineapple Basil and Just Watermelon. Pops are available online, at local farmers markets, and through catering for events of all sizes. Learn more on their About Page.