Full Quiver Farms

Full Quiver Farms is a multi-generational family dairy farm founded by Michael and Debbie Sams on 64 acres in Kemp, Texas. In 2002, the family made the decision to leave the commercial dairy industry and focus entirely on cheesemaking, a move that became the foundation of the farm's identity. The farm produces handmade cheese from its own dairy herd, which is made up of mostly Jersey cows with some Holsteins. Alongside cheese, the farm offers raw milk, yogurt, grass-fed beef, and eggs. Founder Mike and Debbie's son Josh now owns and runs the operation, carrying the farm into its second generation. Learn more on their About Page.