

Family-run farm raising grass-fed beef, pastured pork, pastured chicken, and pasture-raised eggs in Fayette County, Texas.

Cheese Maker/Shop
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Italian-style cheese made from Jersey cow milk at a Texas farm creamery.
Lira Rossa Artisan Cheese is an Italian creamery operating since 2016, located inside the Four E Dairy farm in Moulton. We make a variety of traditional Italian cheeses rooted in recipes from the Friuli region, with offerings that change by season and demand. Our core lineup includes Mozzarella, Latteria (our signature aged cheese), and Ricotta Fresca, plus seasonal varieties such as C'mon Berto, Caciotta, Robiola, Moultonzola, and Formadi Frant. We sell our cheeses every Saturday at the Urban Harvest Farmers Market in Houston and every Sunday at the Texas Farmers Market in Austin. Learn more on their About Page.
Every batch of cheese is made by hand at the farm using only Jersey cow milk sourced from the Four E Dairy on the same property. Our Latteria is made with raw milk and aged from 2 to 12 months following a centuries-old recipe. Ricotta Fresca is made from the whey of the Latteria, using a traditional method from alpine dairies, and is also available smoked with pecan wood. Our recipes draw on Italian alpine dairy tradition, adapted to Texas conditions.
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Last edited: 15 days ago