Radius Butcher & Grocery

Radius sources all perishables from Texas farms and ranches that strive toward regenerative practices: pastured livestock, holistic soil care, low or no-till fields, cover crops, compost fertilizer, crop rotations, and water management. Meat is pasture-raised with no hormones or antibiotics. Produce is organic, grown using polyculture and natural farming methods. Dairy is low-temp pasteurized and non-homogenized to preserve beneficial bacteria. Wild-caught Gulf seafood rounds out the protein selection. For dry goods, Radius chooses the simpler option every time: no seed oils, no artificial ingredients, and no GMOs. Non-perishable products from outside Texas are permitted only when they are shelf-stable for more than three months and no strong Texas equivalent exists. All perishable items are sourced within Texas, and the store clearly labels any non-Texas items.